19 Kasım 2014 Çarşamba
Le Relais De Venise ''L' Entrecote''
The restaurant offer only one dish to its customer.First a green salad with walnuts dressed with mustard vinaigrette after steak frities with a secret sauce are served.With a selection of wines,the customers enjoy their dish.In the desert section you can choose profiteroles,meringue and ice cream.There is no a typical menü,the customers only tell that how they want to cooked their steak frites.The reservation policy is not used in here,customers may wait for a table.Originally the reastaurant is parisian,other branches are located at London and Manhattan.
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